Citrus Calendar

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**Approximate months each variety is in season, may vary.**

TANGERINES - (NOV thru APRIL)  Rich in flavor & easy to peel!  Naturally sweet and perfect for snacking.

TANGELOS - (NOV thur DEC)  Easy to peel Tangelos are great for snacking. 

NAVELS - (NOV thru JAN ) Large sweet, juicy & seedless peels & sections easily. Florida's most popular orange.

RED NAVELS - (NOV & DEC) Rich Ruby Red in color inside with all the sweet juicy goodness of the golden navels & seedless too!

HONEYBELLS - (JANUARY) Tangerine-grapefruit hybrid, medium to large size with a Bell shape. Has a sweet unique flavor all it's own.

TEMPLE ORANGES - (FEBRUARY) A tangerine-orange hybrid. Very juicy, peels and sections easily with sweet and tangy flavor at the same time.

ORTANIQUES - (MAR thru APR) A unique hybrid of an orange and tangerine, Ortaniques are sweet, delicious & incredibly juicy.

VALENCIAS - (MAR thru JUNE) Medium to large size, the perfect orange for delicious juice or slicing for snacks.  Often referred to as Florida's "Summer Navel" because of it's sweet juicy taste.     

RUBY RED GRAPEFRUIT - (NOV thru MAY)  Medium to large in size, has red or pink flesh. Mouth watering flavor & loaded with juice.

WHITE GRAPEFRUIT - (NOV THRU MAY) Thin skinned plump and juicy. A favorite of the locals who know how sweet and flavorful they are.

CRIMSON GRAPEFRUIT- NOV THRU MAY  Same great flavor as the Ruby Reds but a deeper Red Interior with heavy red blush to the skin.

MANGOS - (JULY thru AUG) Florida's summer fruit. A subtle blend of the flavors of pineapples and peaches. Luscious, colorful tropical fruits. Mangos are high in fiber and low in calories.  Mangos provide Vitamins A and C, potassium and beta carotene.

About our Fruit:  All our fruits are shipped only fresh-picked and at their peak flavor.  Each 9 lb tray contains the following approximate fruit count.  Mixed 6 to 10 Oranges & 4 to 5 Grapefruit;  All Oranges - 11 to 15;  All Grapefruit - 8 to 12

For more information e-mail us at or call us, toll free, at 1-800-544-8767.

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